Jelly Stabilizer
Model: W401
Key Advantages：
Consistent gel strength
Improved elasticity and texture
Reliable setting performance
Efficient industrial processing
Stable product quality
Applications：
Jelly dessert manufacturing
Bakery and confectionery production
Decorative gel products
OEM processing
W401 Jelly Stabilizer is a professional gelling additive formulated for commercial jelly manufacturing. It improves gel structure, elasticity, and setting consistency.
Product Overview：
This stabilizer supports rapid gel formation and stable texture across production batches. It is suitable for automated and high-volume processing.
Key Advantages：
Consistent gel strength
Improved elasticity and texture
Reliable setting performance
Efficient industrial processing
Stable product quality
Applications：
Jelly dessert manufacturing
Bakery and confectionery production
Decorative gel products
OEM processing
Storage & Certification：
Store in a cool, dry environment.
Certified by FDA, CE, ISO22000 and Halal standards.
